How to Cook Perfect Banana Flower Rice

Banana Flower Rice.

You can cook Banana Flower Rice using 21 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Banana Flower Rice

1. Prepare 1 cup of cooked Rice.
2. You need 1 cup of Banana Flower finely chopped.
3. Prepare 1 of onion sliced thinly.
4. You need 4 tbsp of Tuvar Dal.
5. Prepare 1/4 cup of Coconut shredded.
6. You need 2 of Green chilli finely chopped.
7. It's 1 inch of Ginger finely chopped or grated.
8. Prepare 1/2 of Lime.
9. It's pinch of Turmeric powder.
10. It's as needed of Salt.
11. You need 1 tbsp of Coriander leaves chopped.
12. You need of To Temper.
13. Prepare 1 tbsp of Coconut oil.
14. Prepare 1/2 tsp of Mustard seeds.
15. It's 1 tbsp of Chanadal.
16. It's 1 tbsp of Urad dal.
17. You need 2 of Dry chilli broken into pieces.
18. You need 10 of Curry leaves.
19. It's of Dry roast and grind.
20. You need 1 tsp of Cumin seeds.
21. Prepare 3 tsp of Coriander seeds.

Banana Flower Rice instructions

1. Clean the Banana blossom and chop finely. Put this in buttermilk until cooking. Dry roast cumin seeds, coriander seeds and grind into coarse powder. Cook tuvar dal with a pinch of turmeric in pressure cooker with some water. Once done keep aside..
2. Now steam the banana flower by adding pinch of turmeric. Keep aside. Don't steam too much just steam for 6 to 8 minutes. Heat oil in pan add all the ingredients under "To Temper" one by one. Once the dals turns golden colour add the chopped onion, green chilli and ginger. Add salt..
3. Saute the onion until turns glass stage add cooked tuvar dal and saute a bit. Now add shredded coconut and banana flower. Stir carefully and turns the flame to sim. Now add the cumin coriander powder and saute a bit. Now add the rice and adjust the salt. Before turning off the flame garnish with lemon juice and coriander leaves. Mix a bit. Serve hot..