Recipe: Yummy Ratatouille the Greek way

Ratatouille the Greek way.

You can cook Ratatouille the Greek way using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Ratatouille the Greek way

1. Prepare 1 of large onion chopped.
2. It's 2 cloves of garlic sliced.
3. Prepare 1/2 of red pepper sliced.
4. Prepare 3 of potatoes (medium size).
5. Prepare 1 of eggplant (large).
6. You need 3 of zucchinis (medium size).
7. You need 1 of carrot.
8. It's 1 of large sweetpotato (preferably red).
9. It's 1 of pinh of dried oregano.
10. Prepare of some sea salt.
11. Prepare 1 pinch of sweet paprika.
12. Prepare 1 pinch of turmeric.
13. Prepare 1 teaspoon of tomato paste.
14. Prepare 100 ml of tomato sauce.
15. It's 200 ml of hot water.

Ratatouille the Greek way step by step

1. Heat the olive oil in a large pot. Add the onion, garlic and pepper for a couple of minutes till soft and shiny..
2. Slice and cube the vegetables and set them aside..
3. Once the onion. garlic and pepper are soft and nice, add the tomato pure and cook for a couple of minutes. Add the salt now it will bring out the flavours..
4. Add the chopped vegetables and stir so they are covered in oil. Add the tomato sauce and water and simmer for 30 minutes..
5. Preheat the oven in 180oC..
6. Empty the contents of the pot to a baking tray and cook in the oven for an extra time of 15 minutes. It is ready!.
7. Let it cool a bit and serve with some feta cheese..