Recipe: Delicious Chicken 65

Chicken 65. Hot, spicy and a perfect chicken starter made in restaurant style. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. If you are a chicken lover, then you will love this recipe.

Thousands of new, high-quality pictures added every day. It's a simple fried chicken recipe with plenty of spices and Chinese. A perfect balance of spice, this Indian recipe has made its way into the hearts of several thousand across the globe. You can cook Chicken 65 using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken 65

1. You need 500 gm of boneless Chicken.
2. It's 1/4 tsp of lemon juice.
3. Prepare 1 tsp of ginger garlic paste.
4. Prepare 1 tsp of chilli powder.
5. Prepare 1/2 tsp of coriander powder.
6. Prepare 1/4 tsp of garam masala.
7. Prepare 1 of egg.
8. Prepare 1 tbsp of cornflour.
9. It's 1/4 of pepper powder.
10. It's to taste of Salt.

I didn't give a serious thought until the little one started tasting and liking chicken. So juicy, rightly spiced and delicious. And it's so easy to make with this recipe. This is an easy to make starter dish.

Chicken 65 instructions

1. Cut the chicken into small pieces. Add lemon juice, ginger garlic paste, chilli powder, coriander powder, garam masala, salt and pepper powder. Mix well.
2. Add cornflour and egg. Mix well, cover and store in fridge for minimum one hour.
3. Deep Fry in oil on a medium flame. 2-3 minutes on each side and depends upon the size of the pieces..

It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices. Heat oil for deep frying in a deep pan. Lower the flame, and add in the chicken pieces slowly.