Chewy Choc Chip Cookies.
You can have Chewy Choc Chip Cookies using 7 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Chewy Choc Chip Cookies
- Prepare 125 g of caster sugar.
- It's 100 g of light brown soft sugar.
- Prepare 125 g of unsalted butter, softened.
- You need 1 of egg, beaten.
- You need 225 g of self raising flour.
- You need 100 g of chocolate chips.
- It's 1 tsp of vanilla extract.
Chewy Choc Chip Cookies step by step
- Pre-heat the oven to 180C/Fan 160/Gas4 Line two baking trays with baking paper. In a large mixing bowl cream together the butter & sugars then stir in the vanilla & beat in the egg lightly. Sift in the flour & add the chocolate chips. Stir until combined. Take walnut sized pieces of the dough, roll into balls & place on the baking tray making sure you allow enough room in between as they will spread out..
- Bake for 5-10 minutes or until the cookies are golden around the edges. Remove from the oven & leave on the tray for a few minutes to firm up then transfer to a wire rack to cool. Keep in an airtight container but I doubt they will last long....actually, hide them....& don't tell anyone where they are...!.
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