Easiest Way to Prepare Perfect Rolled chicken breast stuffed with rice and spinach

Rolled chicken breast stuffed with rice and spinach. Spinach & Cheese Stuffed Chicken Breasts. You'll need a block of frozen spinach thawed according the package instructions and a block of cream cheese too. The recipe below calls for mozzarella for the filling, but any dry, semi-soft cheese like cheddar, provolone, or Gouda can be used.

Lay the chicken breasts out on a clean surface, and spoon some of the spinach mixture onto each one. Roll up chicken to enclose the spinach, then wrap each chicken breast with. Cheesy spinach stuffed chicken breasts wrapped in crispy bacon! You can cook Rolled chicken breast stuffed with rice and spinach using 23 ingredients and 5 steps. Here is how you cook that.

Ingredients of Rolled chicken breast stuffed with rice and spinach

1. Prepare of thin slices of chicken breast.
2. You need of for stuffing■■■.
3. Prepare 2 tablespoons of ground chicken.
4. It's 2 tablespoons of spinach, chopped and cooked in salted water.
5. You need teaspoon of garlic powder.
6. You need pinch of thyme, ginger, pepper.
7. It's of Salt.
8. It's 1 tablespoon of breadcrumbs.
9. You need Teaspoon of Parsley -mint.
10. Prepare 2 tablespoons of cottage cheese or cheese of your choice.
11. It's 1/2 of lemon juice the rest of the lemon for decorating the dish.
12. You need 4 tablespoons of cooked rice.
13. Prepare of For the sauce♡♡♡♡♡.
14. Prepare 1 of tomato, diced.
15. Prepare 1 of julienne onion.
16. You need 1 of julienne Green pepper.
17. It's 2 cloves of garlic.
18. You need Teaspoon of ginger.
19. Prepare 1 teaspoon of red pepper.
20. Prepare 1/2 teaspoon of black pepper.
21. You need Teaspoon of thyme.
22. Prepare 4 tablespoon of olive oil.
23. Prepare of Salt.

Easy to make chicken breast recipe stuffed with spinach and cheese. We love serving stuffed chicken breast on a bed of rice, or alongside some scalloped Potatoes and asparagus. It's a delicious and versatile dinner that my. Download Now. saveSave Rolled Chicken Breast Stuffed With Spinach and Ric.

Rolled chicken breast stuffed with rice and spinach instructions

1. We take a pan, put the oil and add the onion and green peppers to the strips and cook for a few minutes, add the diced tomatoes, garlic, cut into thin slices and the spices for 2 minutes.
2. .
3. We prepare the stuffing with cooked rice and spinach, cheese and herbs, pepper, salt, ginger, chopped garlic,ground chicken. Cut the chicken breast into thin slices and add a tablespoon of lemon and salt and black pepper and leave to marinate, place the filling in the center and roll it up to form a cigar and prick it with a point so that '' It does not happen open during cooking..
4. Put them on the sauce to cook over low heat and add a tablespoon of lemon and cook for about 10 minutes.
5. Serve with salad and lemon wedges..

Place each breast on a square of foil. Pound the chicken breasts with a tenderizer so that they are flattenned. Scoop stuffing (as much as will practicably fit) onto the flattenned chicken breasts. Serve with stuffing (Stove Top) and hearty green vegetables (asparagus, snap peas, etc.) and whatever else you like. Spinach stuffed chicken breasts are low carb and so easy to make!