Easiest Way to Make Yummy Muhogo crisps snack

Muhogo crisps snack. Kachiri ya Muhogo crisps are a very popular street food in Mombasa, Kenya. It is loved by all ages, from children to adults. This is the Swahili version of cassava crisps.

Who says snacking can't be healthy? Certainly, no one who's tried these light and airy crisps. You can feel good about feeding your kid (or yourself) Off The Eaten Path Chickpea Veggie Crisps, full of. You can have Muhogo crisps snack using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Muhogo crisps snack

1. Prepare Half of pack cassava (use fresh preferably,about 2 medium pieces.
2. You need of Cooking/frying oil.
3. It's of Salt chilli powder or flakes.
4. It's of Lemon juice(-optional).

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Muhogo crisps snack step by step

1. If using frozen casava,tjow or defrist...but will hav lots of icy so need to remove ar certain stage...if using fresh,will need chope up a bit and to peel outer skin and then slice using slicer or skin peeler(be very careful).
2. Here had to use clean towel to drain/squez the icyness.if any otjer method u are welcome to use it to remove excess water(if using from frozen etc).
3. Fry in heated oil.check if oil is heated put few in first...then add batch.cook until light golden brown and crunchy crispy...then put out on clean papers or towel...then add in larger bowl to mix in salt chilli (and sprinkles of lemon juice).
4. Pls See notes on step 3 above!.
5. Bismillah enjiy with a sweet drink,put in mixi or some ideas include portion out in little packets if small medium sizes and present ti kiddoz,or adult too!!!.

Crunchy Crisps are a delicious potato snack in two varieties: spicy Paprika and Deep South Smokey BBQ. Our special warmer put the delicious snacks with the big crunch perfectly in scene. Many of us will be familiar with chomping away on our favourite packet of crisps only to find one a slightly unnerving shade of green. These crisps are great as snacks, or to serve as an accompaniment to game birds. Parsnips are very versatile - try them sliced and baked with grated cheese and cream for a tasty vegetarian bake to.