Recipe: Yummy Garam Masala Chicken With Almonds

Garam Masala Chicken With Almonds.

You can have Garam Masala Chicken With Almonds using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Garam Masala Chicken With Almonds

1. It's 6 of chicken thighs.
2. It's 2 tbsp of coconut oil.
3. You need 2 tbsp of garam masala.
4. Prepare 1/2 tsp of chilli powder.
5. Prepare 1 tsp of turmeric.
6. Prepare 1/2 tsp of salt.
7. It's 2 tbsp of ground almonds.
8. You need 400 ml of tin coconut milk.
9. You need 1/2 of lemon.
10. Prepare of Flakes almonds and coriander to garnish.

Garam Masala Chicken With Almonds step by step

1. Heat the coconut oil to quite a high heat and high flame and fry the chicken skin side down until crispy and brown. Then transfer to a casserole dish skin-side up..
2. In a jug or bowl, mix together the coconut milk, ground almonds, spices and salt. Then pour the mixture all over the chicken. Bake at 190 C for 50 minutes or until the chicken is cooked..
3. Before serving, squeeze the lemon over the chicken and scatter with some flaked almonds and coriander. I had mine with cauliflower rice 😊.