Easiest Way to Cook Perfect Malpua (Bengali snack)

Malpua (Bengali snack). Bengali sweets are the best in India. If you have any doubt take it up with our Rasgolla, Chamcham and Sandesh. Even though Malpua is a generic Indian sweet which every region prepares differently.

Malpua (Bengali snack) Malpua is a pancake served as a dessert or a snack originating from the Indian subcontinent, popular in India, Nepal and Bangladesh. Barley was the most prolific grain eaten by the arya of the Vedic period. Read my step by step homemade bengali Malpua Recipe. You can have Malpua (Bengali snack) using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Malpua (Bengali snack)

  1. It's 1 cup of All purpose flour.
  2. You need 1/2 cup of Powder milk.
  3. You need 1/2 cup of Grated coconut.
  4. Prepare 2 tablespoon of Brown sugar.
  5. Prepare 1 pinch of salt.
  6. Prepare 1/2 cup of Liquid milk.
  7. You need of Water as required.
  8. Prepare 1/4 teaspoon of Garam masala powder.
  9. You need 1 pieces of egg.
  10. Prepare of Oil as required for fry.

Method of making Homemade Malpua step by step. place the Khoya in a wok and cook it until it gets soft. The sweet tooth of Bengalis, as well In this list, we bring to you a list of Bengali sweets so delicious, that you should try at least once in. malpua recipe malpura recipe with detailed photo and video recipe. an exotic pancake dessert snack which is hugely popular for the combination of malpua with rabri. this recipe is also known as bengali. Dimer malpua sounds a little crazy though, but I looked at my plate this is what came out of my mind.

Malpua (Bengali snack) instructions

  1. Take a bowl and put all ingredients into it..
  2. Mixed some water untill it remains a perfect liquid mixchure..
  3. In a frypan,put some oil and heat it.with a large size spoon,put sum mixchure into heated oil in frypan.Cook untill it perfectly fry..
  4. One malpua is ready. Make all malpua following the same steps.Serve it and enjoy..

The fried poaches looked almost like malpua (Bengali style pan cakes) dipped in spicy gravy. Malpua is a traditional North Indian sweet of soft, fluffy and yet crisp pancakes coated with sugar syrup and served with rabri or thickened sweetened milk. Every thing about BENGALI EGGPLANT FRY Vahrehvah, bengali malpua recipe,malpua recipe bengali This is a side dish that can be eaten with rice and fish curry or chapattis or just as a snack. Malpua is an upgraded version of the humble pua, where the pua is soaked in a sugar syrup and garnished with So what actually is a malpua?

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